• Baklava with coffee is really good

    Baklava is a sweet treat that
    originated in the Mediteranean.

    Made with nuts and cinnamon wrapped in layers of buttered fillo dough. A delicious honey syrup is poured over it. ***It is Authentic Hand Crafted Artisan Baklava made and packaged locally and uses all natural ingredients with NO preservatives, NO Trans-Fat, NO High Fructose Corn Syrup! NON-GMO!!!*** It is really good with a hot cup of coffee.


Yellow Scene MagazineBoulder County's Best Desserts: 20 sweet desserts and one savory one!

A Food Makers blog

Edible Aspen's Top 25 Picks

baklava tarts

Baklava Unlimited was featured in 303 Magazine.

Another article was written September 2012 in the Times Call Baklava Unlimited Celebrates Ribbon Cutting.

Our first article was written right after we started our business in January 2012 Longmont Times Call.